© 2019 Jason Santos, All Rights Reserved

Manager of Talent & Portfolio Relations: Ali Wald / Two Twelve - BEST
818.631.2549 / ali.wald@two12.com

Public Relations: Nicole Russo
nicolerussocomm@gmail.com / www.nicolerussopr.com
Manager: Pablo Velez
pablovelez.jr@gmail.com
Restaurant Marketing: Shannon Finks
shannon@abbylaneboston.com
For Bookings and Appearances: Ani Khachoian
licensing@c3entertainment.com / www.c3entertainment.com

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Obsessions: Jason Santos of Buttermilk & Bourbon

Fuel your Fat Tuesday with the Hell's Kitchen vet's favorite New Orleans-related snacks and supplies.

 

First, fuel your Fat Tuesday with recipes from star chef Jason Santos’s new cookbook, Buttermilk & Bourbon, named for his New Orleans–inspired Back Bay restaurant. Then stock up on some of his favorite Crescent City–related snacks and supplies.

 

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