© 2019 Jason Santos, All Rights Reserved

Manager of Talent & Portfolio Relations: Ali Wald / Two Twelve - BEST
818.631.2549 / ali.wald@two12.com

Public Relations: Nicole Russo
nicolerussocomm@gmail.com / www.nicolerussopr.com
Manager: Pablo Velez
pablovelez.jr@gmail.com
Restaurant Marketing: Shannon Finks
shannon@abbylaneboston.com
For Bookings and Appearances: Ani Khachoian
licensing@c3entertainment.com / www.c3entertainment.com

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It's All About Buttermilk And Bourbon For Boston Chef Jason Santos

The new cookbook Buttermilk and Bourbon is filled with recipes bursting with the flavors and textures of New Orleans. The book is written by Jason Santos, chef and owner of the Boston restaurant by the same name. Santos has also appeared on the television shows "Hell’s Kitchen," "Bar Rescue" and "The Today Show." He’s known for electric blue hair, and for his other restaurants, Abbe Lane and Citrus and Salt. The transcript below has been edited for clarity.

 

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